Looking for Unpasteurised Jersey Milk, Cream and Cheese and Luxurious Jersey Ice Cream?
Beaconhill Farm, in the heart of Herefordshire, produces the highest quality dairy products from a select herd of happy Jersey cows farmed to high standards in a low stress environment.
Our unpasteurised milk, also known as ‘raw milk’, ‘clean milk, ‘real milk’, or ‘green top milk’, is available:
- direct from the farm and bottled fresh on the morning of collection.
- It can also be collected from the various events and farmers’ markets that we attend
- and we now have a nationwide mail order service.
We call our unpasteurised cream “Extra Double” cream, reflecting the extra thick cream produced by our Jersey cows.
John’s Luxurious Jersey Ice Cream is made on the farm to John’s own exclusive recipe, in a multitude of flavours such as Christmas Pudding, Cappucino, Malvern Gold and Vanilla.
How do you spell it? – we’ve seen it all ways – unpasteurised, unpasteurized, unpasterised, unpasterized, unpastuerised, unpastuerized – well you get the idea! However you spell it, its still great tasting natural fresh milk.
John & Kate Barron
31 Jan, 2014 •
The FSA have finally started the promised consultation around the sales of unpasteurised milk. Their preferred option is to retain the controls but provide more clarity. To have your say and contribute to the consultation, download the pack here.
08 Apr, 2013 •
From April 2013 we will have beef for sale. Collect your beef from the farm, talk to John and be assured of the origins of your meat. Definitely no horse DNA here!
26 Feb, 2013 •
Watch this website and follow us on Facebook for updates about our latest venture – you’ve heard about our great ice cream, soon you’ll be able to try it for yourself when you visit us and the cows at Beaconhill Farm!
03 May, 2012 •
ITV’s 10 mile menu visited Ledbury and the blue team came to Beaconhill Farm for some milk and cream. See John’s TV appearance here.