Looking for Unpasteurised Jersey Milk, Cream and Cheese and Luxurious Jersey Ice Cream?

November 2019: We are currently unable to sell unpasteurised milk & cream due to a TB breakdown in the herd.  We have to have two clear tests 60 days apart so the earliest we will be back up and running will be March 2020.  We’d like to thank everybody who has supported us with their kind words during this time and we will update this page just as soon as we have some good news
John & Kate

Beaconhill Farm, in the heart of Herefordshire, produces the highest quality dairy products from a select herd of happy Jersey cows farmed to high standards in a low stress environment.

Our unpasteurised milk, also known as ‘raw milk’, ‘clean milk, ‘real milk’, or ‘green top milk’, is available direct from the farm and bottled fresh every morning. We now have a nationwide mail order service including Scotland.

We call our unpasteurised cream “Extra Double” cream, reflecting the extra thick cream produced by our Jersey cows.  And we also make our very own unpasteurised cheese!

John’s Luxurious Jersey Ice Cream is made on the farm to John’s own exclusive recipe, in a multitude of flavours such as Christmas Pudding, Cappucino, Malvern Gold and Vanilla.

How do you spell it? – we’ve seen it all ways – unpasteurised, unpasteurized, unpasterised, unpasterized, unpastuerised, unpastuerized – well you get the idea! However you spell it, its still great tasting natural fresh milk.

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John & Kate Barron